Omega 3/60 contains natural oil of marine fish. It is a rich source of omega-3 fatty acids and vitamin E; that play a major role in the prevention of atherosclerosis and related heart disease.
The product is manufactured to the highest standards of quality. It is thoroughly refined, and neither smells, nor tastes fishy.
|The product is a||
Omega 3/60 plays a significant role in the prevention of atherosclerosis, thrombosis, ischemic heart disease, hypertension, and cardiac arrhythmias.
The supplement supports the immune system and protects cell membranes from oxidation and damage caused by free radicals.
This supplement promotes optimal functions of the nervous and cardiovascular systems and retina of the eyes.
Polyunsaturated fatty acids of fish oil expel cholesterol from the bloodstream. This in turn helps maintain low cholesterol levels.
The Omega-3 polyunsaturated fatty acids in Omega 3/60 supplement exceeds 60% of total fatty acids content.
One of the main functions of polyunsaturated fatty acids is to contribute to the formation of phospholipids of the cellular membranes. They act as a structural component of cells of the immune, nervous, and cardiovascular systems. Vitamin E boosts resistance to infectious diseases.